CLASSIFICATION
Regional Wine Tajo

Castes
Syrah

VINIFICATION
Grapes harvested by hand after strict maturation control. After destemming, the fermentation occurred with selected yeasts and at a controlled temperature of 26oC.

TASTING NOTES OF THE ENOLOGIST
Color: intense ruby;
Aroma: expressive the vanilla, spices and lightly toasted;
Body: has structure volume and a fruity and persistent finish.

SERVE
Temperature: should be served at 18oC.
Suggestion: it accompanies dishes of grilled meat or game.

INFORMATION

COUNTRY / REGION: Portugal / Tejo
SOIL TYPE: Arg-limestone
CLIMATE: Dry MediterraneanGraduation: 14% vol.
Capacity: 75 cl
Bottles Per Carton: 6
Dimensions of the carton: 32 (C) cm x 24 (L) cm x 16 (A) cm
Weight 1.40 kg
EAN: 5606167311147
ITF-14: 15606167125239
(box 6 UN)

STAGE: In French oak barrels for 3 months.