RED WINE CASTELÃO AND ARAGONEZ
Regional Wine Tejo
Trincadeira, Castelão and Aragonez
Grapes harvested on the basis of maturity control. The grapes were 100% destemmed at the entrance of the cellar. The fermentation occurred at a controlled temperature with selected yeasts.
TASTING NOTES OF THE ENOLOGIST
Color: ruby with violet nuances;
Aroma: ripe blackberry, berry and spices.
Body: With structure, balanced, soft and with a nice finish.
Temperature: should be served at 18oC;
Suggestion: at any time or to accompany light dishes such as pizzas, pasta and white meats.
COUNTRY / REGION: Portugal / Tejo
SOIL TYPE: Arg-limestone
CLIMATE: Dry Mediterranean
Graduation: 13% vol.
Capacity: 75 cl
Bottles Per Carton: 6
Dimensions of the carton: 23 (C) cm x 16 (L) cm x 33 (A) cm
Weight 1.23 kg
(box 6 UN)