GROSS WHITE SPARKLING

GROSS WHITE SPARKLING

CLASSIFICATION
White White Sparkling Wine

Castes
Fernão Pires e Arinto

VINIFICATION
At a controlled temperature the base wine was produced, from grapes of the varieties Fernão Pires and Arinto. Inoculated with selected yeasts, the second fermentation occurred in the bottle, according to the classical method. Trained for 12 months in basement prior to degórgement.

TASTING NOTES OF THE ENOLOGIST
Color: citrine color, with fine and persistent bubble; Aroma: citrus fruits and nuts.
Body: complex, balanced, sweet, fresh and with a nice finish.

SERVE
Temperature: Should be served between 8-10oC.
Suggestion: great for accompanying starters, delicate cheeses, fish dishes and seafood.

INFORMATION
COUNTRY / REGION: Portugal / Tejo
SOIL TYPE: Arg-limestone
CLIMATE: Dry Mediterranean

Graduation: 12% vol.
Capacity: 75 cl
Bottles Per Carton: 6
Dimensions of the carton: 23 (C) cm x 24 (L) cm x 16.5 (A) cm
Weight 1.60 kg
EAN: 5606167311185
ITF-14: 15606167412223
(box 6 UN)

STAGE: In bottle for at least 9 months prior to performing the degassing; "Remuage" in "desks" for 1 month;